No. "White chocolate" isn't chocolate therefore I don't like it. Even if Dr Seuss wrote the best rhyme ever about eating it in a box with a fox or an ox I still would not like it. It pure
cocoa butter and has nothing to do with actual delicious chocolate - yuck!
Wow, I didn't realize so many people didn't like it! I guess I first fell in love with it when Hershey's Cookies & Cream candy bar came out as a kid. For a while, that was my favorite
candy. It's what I got when I went to the movies!
Now, I love stuff dipped in white chocolate almond bark, and White Chocolate Macadamia Nut cookies are TOO DIE FOR.
Mmmm... if yall don't want it, there's just more out there in the world for me!
White chocolate isn't actually chocolate at all! It doesn't contain chocolate liquor or cocoa solids, so it's really just a candy made from sugar and milk (and to be fair, cocoa butter, but
this still isn't enough to classify it as chocolate).
I will only eat it in cookies, but still don't care for it.
Um. It's not really chocolate - no cocoa. But sometimes it's okay - as some gals pointed out above, it can be good in baked goods. Also, Frey makes a white chocolate cinnamon blood orange bar
that is really tasty, but that's the only plain white chocolate item I've ever had that really lit my fire. Mostly I prefer it dark.
I think we've established it's not really chocolate. But that's what they call it...so unless there's some kind of campaign to change the name, it'll be called White Chocolate.
And just so we know how successful name changes are...anyone seen "Freedom Fries" or "Freedom Toast"? Didn't think so.
i don't really care for white chocolate - i think that the best way that i've had it was either covering dried apricots or in iced coffee - otherwise it's not to my taste
I would love to find a white chocolate bunny rabbit! I love all chocolate and I love white chocolate and white chocolate macadamia nut cookies are great when their warm from Subway.
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This soup ends up being a good source of three blood pressure-lowering minerals since the milk adds calcium and the potatoes deliver a dose of potassium, as well as magnesium.
I've had white chocolate/macadamia nut cookies that were ok - but other than that, uck.
1i'd usually say yes but last night i had a white chocolate lemon chiffon truffle and i just hated it.
so this morning i'm on the fence. i'll prolly be back to "aww yeah" by the time i make my cakesicles this weekend.
2I'm with you, bluecanary. I've also had it in a scone with raspberries and it wasn't bad. Wouldn't eat it plain though!
3Sometimes, but I prefer regular chocolate.
4I picked other because even though I like it, I find it gets sickingly sweet after a few bites. Now milk or dark chocolate is another story.........
5Nope, I like chocolate as dark as it can get.
6Only in baked goods. And I love Yoplait White Chocolate/Raspberry yogurt!
I would never eat a piece of solid white chocolate though.
7a bit too sweet for me
8I love white chocolate peppermint bark, and I'll occasionally eat it in baked goods. However, it is really not my favorite.
9No. "White chocolate" isn't chocolate therefore I don't like it. Even if Dr Seuss wrote the best rhyme ever about eating it in a box with a fox or an ox I still would not like it. It pure cocoa butter and has nothing to do with actual delicious chocolate - yuck!
10YUM! i love all chocolate!
11ONly in baked goods
12Not a fan of it by itself.
I really don't care for dark chocolate, it's ok if it's in stuff, but I've never met a white choccy I didn't like. White and Milk choccy are the best.
13Wow, I didn't realize so many people didn't like it! I guess I first fell in love with it when Hershey's Cookies & Cream candy bar came out as a kid. For a while, that was my favorite candy. It's what I got when I went to the movies!
Now, I love stuff dipped in white chocolate almond bark, and White Chocolate Macadamia Nut cookies are TOO DIE FOR.
Mmmm... if yall don't want it, there's just more out there in the world for me!
14I do like white but prefer dark.
15I'm not the biggest chocolate fan, but for whatever reason I love white chocolate. It doesn't matter what form it appears in, I will eat it!
16The darker the better, but I will usually take what I can get. White chocolate isn't really chocolate, though, now is it?
17I do like white but not too much of it, it get's really sweet. My favorite is dark chocolate.
18Too sweet, and it's not really chocolate. My hubby loves it though.
19It taste like soap!
20i love all kind of choclate.
21I'm not a fan at all, to the point of picking off the white chocolate decorations they sometimes put on top of milk/dark chocolate.
22Nope. Not for me.
23i adore white chocolate, its the sweet from heaven
24...but so is nutella and condensed milk
25haha
It's not chocolate, it's made from the fat of the cocoa beans. I dislike it greatly, way too sweet. I like dark dark dark chocolate
26I love white chocolate! Then again, I was allergic to chocolate as a kid and so white chocolate was the closest I could get to the real thing.
(Yay for growing out of food allergies!)
27White chocolate isn't actually chocolate at all! It doesn't contain chocolate liquor or cocoa solids, so it's really just a candy made from sugar and milk (and to be fair, cocoa butter, but this still isn't enough to classify it as chocolate).
I will only eat it in cookies, but still don't care for it.
28even though its not real chocolate, white chocolate is my favorite kind, i would eat it over any other kind of chocolate any day
29I think it should be called something else b/c I don't know how it's chocolate. That said I like white chocolate covered pretzels.
30I LOVE white chocolate! Those Hershey's Hugs are my favorite.
31Yum, white chocolate!
32Um. It's not really chocolate - no cocoa. But sometimes it's okay - as some gals pointed out above, it can be good in baked goods. Also, Frey makes a white chocolate cinnamon blood orange bar that is really tasty, but that's the only plain white chocolate item I've ever had that really lit my fire. Mostly I prefer it dark.
33I'll use it in cookie recipes, but I don't have white chocolate cravings.
34It's my favorite type of chocolate!
35love white, and dark choc.
36I think we've established it's not really chocolate. But that's what they call it...so unless there's some kind of campaign to change the name, it'll be called White Chocolate.
And just so we know how successful name changes are...anyone seen "Freedom Fries" or "Freedom Toast"? Didn't think so.
That being said, I LOVE White Chocolate.
37Love white chocolate - even though its not actually chocolate.... mmmmmm Does anyone remember Alpine Bars??? Man those were my fav!!
38I do not like regular chocolate. White chocolate is the only kind I like!
39My hubby's favorite, but not mine. Bring on the dark chocolate any time.
40EW. I've always hated it. Way too sweet.
41Godiva white chocolate truffles.... mmmmm...... But I only like it if it's higher quality.
42I don't like it at all. I love dark chocolate though.
43I used to eat it a lot, but now I just can't stomach it. I don't know why. I still love milk & dark chocolate, though.
44i don't really care for white chocolate - i think that the best way that i've had it was either covering dried apricots or in iced coffee - otherwise it's not to my taste
45I really like white chocolate on pretzels
46Its actually the only chocolate I like, I hate chocolate.
47gab- I used to LOVE the Nestle Alpine white bars. Now my favorite is the Lindt Coconut white. Sooo good.
48Ugh. I ate an entire white cholocalte bunny rabbit one Easter when I was younger, and I can't even look at the stuff now!
49I would love to find a white chocolate bunny rabbit! I love all chocolate and I love white chocolate and white chocolate macadamia nut cookies are great when their warm from Subway.
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