Yesterday I mentioned how sometimes it's nice to skip straight to dessert, especially when ice cream is involved. When it does happen, it's best to try and not feel too guilty, after all who could blame you? But what if there was a way to make your ice cream look more like a meal? Wouldn't that alleviate some of the guilt? This is what I thought when I saw spaghetti and lasagna ice cream. Both are made by pushing ice cream through a specialized extruder and both look ridiculously fun. The extruder, which comes with three different hole-sized plates, costs $22.95. I think it'd be fun for a while, but don't think I need to purchase one. However, I do have the strange urge to run my ice cream through a potato ricer!
To check out a clip of the spaghetti ice cream extruder in action, read more.
D&G
Prada
Yves Saint Laurent
I used to get spaghetti ice cream all the time when I lived in Germany in the 80's. They would use a potato ricer to make it, and the "parmesan" was grated white chocolate.
1I would never purchase it, but it's kind of funny!
2Wow that is cool!!
3That looks like fun!
4That looks cool.
5Clever and fun! Brownie meatballs would be great!
6it reminds me of play-doh...
7My dad is always raving about how he would have spaghetti ice cream in Germany when he was stationed there in the 80's, haha. He's always asking for me to figure out a way to do it, now that I know it's so easy...
8Funny, I also had spaghetti ice cream all the time when I lived in Germany (1998).
9Awwwww! I miss this dessert! Like FinnLover, I ate that a lot when I lived in Germany. It's tasty.
10Can you co ice cream chorizo?
11Oooo, how fun!
12thats awesome!!! i want some
13like the first comment as soon as i saw this photo i thought "why not just use a potato ricer?" looks simple enough. it does remind me of something from bob bloomers "surreal gourmet"
14Very interesting lol
15Had it in Berlin last summer!! There are places with hamburger/hot dog ice creams too...
16Bettyesque,
LOVE your icon!!! LMAO
17This surreal food thing is kinda creepy to me. It looks tasty but my brain would be all twisted thinking it was the real thing then my taste buds would tell me something different. I don't know.
Chiefdishwasher - do you eat chorizo with everything? And I agree with fuzzles - love the Dr. Phil icon.
18This is so cool! I want it!
19I wouldn't buy it but it does look cool for them to use.
20that's really cool - i like the idea of ice cream that looks like food...even if it's just weird!
21Somewhere I have a 'Chocolate Pasta' Recipe, in a sweet cream sauce - I've never had the guts to try it.
22Had this all the time in Germany!!! It comes in different flavors too, but of course strawberry and vanilla is the most popular. Oh do I ever miss the ice cream in Germany. We would eat it almost every day all summer. Never gained a lb because we walked so much!
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