I thought it couldn't get any better than a bacon and runny egged top crostini. Boy was I wrong. This sausage, egg, and arugula pizza made me want to jump into my screen! Following Alice Waters's recipe, the egg is cooked when the white has just hardened and the yolk is runny. — Food Wishes Video Recipes
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Yummy Link: Alice Waters Egg Topped Pizza
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Claudie Pierlot
Its like a breakfast pizza! I've had one from my deli nearby and its pretty tasty.
1Yum!! There is just something so decadent about a runny egg
2what a tasty lookin' creation! yumm
3Hmm. This is different. I love pizza, I love eggs; why not!
4I go "Ape sh*t" for runny eggs. That pizza looks so good. I want some kobe beef tartare now!
5Mmmm...Eggy pizza
6Err I love pizza but I'm not a fan of eggs, I don't know if I could handle that!
7That just brought back such good memories of when I was traveling around France, and was in the town of Albi in the southern regions. Such delicious pizza with an egg right in the middle of it...life just didn't get any better than that!
8Looks yummy, something new to try for an easy dinner.
9This looks delish! I'm always up for a twist on the classics!
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