I really enjoy Everyday with Rachel Ray...it's got alot of great tips and ideas. I'm a huge fan of hers but she can be a bit overwhelming, the the magazine is a perfect dose!
I've read only a few issues but I've read them from cover to cover...
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~Love the life you live, live the life you love!
I know there are people who think Saveur is the most authentic, or Cook's Illustrated is the most down to earth, but for me, Gourmet set my sights high. WHy make Beef Wellington, Gourmet
asked, when you can make it with Gorgonzola Butter? For me, good food is also fantasy, and Gourmet's great at inspiring that...
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Sonia Rykiel
Gabor
Soft Grey
I really enjoy Everyday with Rachel Ray...it's got alot of great tips and ideas. I'm a huge fan of hers but she can be a bit overwhelming, the the magazine is a perfect dose!
I've read only a few issues but I've read them from cover to cover...
--------------------------------------------------------
1~Love the life you live, live the life you love!
Love cooking light. great recipes and you can watch your waistline too!
2I know there are people who think Saveur is the most authentic, or Cook's Illustrated is the most down to earth, but for me, Gourmet set my sights high. WHy make Beef Wellington, Gourmet asked, when you can make it with Gorgonzola Butter? For me, good food is also fantasy, and Gourmet's great at inspiring that...
3Post New Comment
Please share your opinion with our community, but make sure it is on topic and follows our Community Rules. We moderate comments and prohibit personal attacks, threats, spam, lewd images, or the promotion of your personal website.