Yesterday, over 80 chefs gathered together to make a giant vat of Gallo Pinto. The dish, which is considered to be the national dish of Nicaragua and Costa Rica, is a mix of beans and rice fried together with spices. The reason for the giant vat?
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David & Scotti
Star by Julien Macdonald
Galeries Lafayette
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Please share your opinion with our community, but make sure it is on topic and follows our Community Rules. We moderate comments and prohibit personal attacks, threats, spam, lewd images, or the promotion of your personal website.