7 Photos
Like
grilled cheese or my
daily turkey creation, a chicken sandwich is something I never get sick of. When cooked just right and constructed well, a chicken breast on a bun makes for a simple but delicious meal. To make this old standby slightly more exciting, all you need is an interesting marinade, and since I've been wanting to do a chicken
'wich for weeks, I decided to experiment with a soy-ginger glaze.
Tommy Hilfiger
DKNY
Chantelle
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