When the alcohol burned off, the waitress then opened a bottle of water, and poured just enough water to dissolve the sugar cube fully. She swished it all around with the slotted spoon.
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Stuart Weitzman
Belstaff
Dolce & Gabbana
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Please share your opinion with our community, but make sure it is on topic and follows our Community Rules. We moderate comments and prohibit personal attacks, threats, spam, lewd images, or the promotion of your personal website.