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Ever since I spoke to
Pat and Gina Neely, I've wanted to make their famous strawberry shortcut cake. Last weekend, I finally got around to making this divinely delicious dessert that combines vanilla cake with fresh strawberries, whipped cream, and strawberry gelatin.
Gina's recipe uses a store-bought cake mix, but I had extra time so I made a vanilla cake from scratch.
Buffalo London
Diesel
Temperley London
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