Recently, writer Dan Savage posted about chocolate-covered bacon. The picture comes from Marini's in Santa Cruz, CA, and I happen to think it looks sort of tasty. I also happen to be pretty bummed that it wasn't available when I lived in Santa Cruz. I bet the combination of salty and sweet is amazing together. Besides bacon makes everything taste better, right? I know I'd devour a slice, how about you, would you eat this?
on Yahoo! |











Sure, sign me up!
You know what else is incredible? Bacon with brown sugar. You do it either in the oven or in a George Foreman grill.