It's frustrating when a jar lid is exceptionally hard to remove. I always hear my father's voice say, "pretend you're on a desert island and that's all you have to eat." After a childhood of that, I've figured out a no-fail trick for opening difficult jars. The secret ingredient? A simple spoon. Here's what you do:
- Hold the spoon in one hand and the jar firmly in the other.
- Nestle the spoon in the crack between the lid and the glass. Push up and back. You want to break the seal.
- Press up with the spoon to loosen the lid. If the seal does not break, rotate the jar and repeat, pressing up and back with the spoon until you hear a pop.
- Let go of the spoon and twist the lid off. It will come of smoothly and easily.
How do you deal with frustrating lids? What's your trick to remove them?






La Senza
my parents went out and bought a jar opener thingy, very similar to your spoon technique.
1This post is so funny- I actually had the WORST jar ever last week, even my boyfriend couldn't open it. We even went as far as to try and smash it with a hammer (not caring about glass in our salsa I guess?) but I eventually got it open by slamming it against the floor. I was FINALLY able to shimmy it loose.
2A trick my mother taught me is to take a sturdy butter knife, and tap the lid with the handle (hard enough to leave dents). For whatever reason, after making about 4 or 5 dents around the cap, it usually opens right up.
3I use a the handle end of a butter knife and whack the side of the lid a couple of times put a few dents in the lid and then try to open the lid again. It works every time!
4I use a butter knife the way you use a spoon, except a turn the jar upside down. Works every time
5Run the lid under hot water until the rubber seal inside heats up and loosens. Then I use a towel or a paper towel (or a gripper strip thingie) and twist it open. Works for me every time.
6A trick I have always used to break the seal is to turn the jar upside-down, and smack the bottom with the heel of your hand nice and hard. You'll hear a popping sound as the pressure lets go in the jar, and the lid should easily come off!
Worth a try, and the popping sound is fun.
7sarah lynn that is my trick too, works every time!
8Cool trick! When I can't open a jar I usually turn it upside down and give it a bang on the counter - this pops the seal so I can just turn the lid
9What jars have rubber seals? I also hit the top of the jar with a knife, hard enough to leave a dent, to loosen it.
10What a great idea! I love the vodka sauce from Trader Joes but the jars are literally impossible to open. I have never sucessfully opened one by twisting with all my might. My solution to that was banging the edge of the lid on the counter until I could twist it open but your spoon idea seems better...and quieter.
11lol Desirella
I do the same thing. I will have to try this trick. I will begrudgingly hand it over to my husband to open if I can't do it myself, but I would rather succeed
12I take the jar, turn it upside down, and give the top a whack on the floor. Works every time! But the spoon trick would work better if I was at someone's house that had hardwood floors, tile floors, or carpeted floors. Genius!
13Try putting on a yellow dishwashing glove with groves on the palm. This gives the traction necessary to open most jars.
14I'm a lid whacker myself.
15A rubberband! I've always used one to open jars. Just wrap the rubberband around the cap (this causes friction) and twist! and voi-la!
16I usually try it until my palm is burning, I'm swearing, and about ready to cry, then ask a man...this seems a lot more practical lol
17we used to have one of those rubber helper things when i was little- but now i just smack the side of the lid a few times on the counter and it comes open pretty easy!
18my mother taught me to simply tap the lid on the ground or counter. it usually does the trick!
19i do the butter knife trick.
20I learned a really good trick from Sondra on the Cosby Show.
Hold the jar with one hand and then take the palm of the other hand and thrust your palm against the bottom of the jar (upward as if you're pushing it up).
Does this make sense? Probably not. I'm terrible at explaining things. Sorry.
Maybe someone has seen this episode?
21I take a butter knife and hold it upside down and then I bang on the side of the lid 3 times, in kind of a triangle (across from one another) and it opens right up on the next try every time.
Cause I HATE to have to ask someone to open a jar for me! @#%$!
22I did this very thing last night on a stubborn jar, hehe.
23I use my silicone trivet or pot holder that has some raised dots of texture. They open anything, I even use them on small lids like stubborn soda bottle caps.
24I do this, tap the cover with the spoon, run it under hot water or use a towel. Or well all of the above...ha.
25I just use one of those jar-openers/grippers. Much easier!
26millarci, that's the method I use and that's exactly where I learned it from. TV is so educational.
If that doesn't work, I've used the spoon trick.
I once dislocated my middle finger from trying very hard to open a stuck jar. Needless to say, it went into the trash and I went to the doctor.
27I use the rubber band on the lid. If that doesn't work I add a rubber band to the body of the jar that I am trying to open.
28What about those hard to open gatorade bottles? got any tricks for that?
29Power tools, celeblover. Power tools.
30I have a jar of relish that I have not been able to open for two years. I have tried every trick and so has everyone else and it still refuses to open
31My father showed me this trick when I was a kid. Afterwards he said "now you don't need a man around the house unless you really want him." I love my dad.
32i would just rather wack it with butter knife a few times. it has never failed me. i know if i tried the spoon trick i would end up bending all my spoons. i have more butter knives to spare than spoons.
33I never give up. I keep trying till its open.
34Hold the jar upside down and smack it on the bottom with the palm of your hand. You will hear the pop of the seal. Sometimes you have to do it more than once if you didn't hit it hard enough the first time.
35Nice tip! I do the same thing with a butter knife instead of a spoon. Works every time!
36I could've used this last night! My parents had one of those rubber things to open jars. So I grabbed my rubber cleaning gloves and got the jar open that way.
37Anything opens for me if I grab it like usual, then bring the lid vertical against my sternum and pull my arms down with my shoulders- brings stronger muscles in to do your work! Never fails!
38Hahaha. This is my mom's favorite trick. She'll laugh when I show her this post.
Once, in 7th grade public speaking, we had an assignment to give instructions on how to do something. My partner was "the hot guy" and I taught him how to open a jar using a spoon.
39knock it hard, lid down on a countertop OR bang the back end of a heavy knife against the lid a few times
40you absolute legend my parents are out and im home alone, it took me ages until i saw this!!
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