Whenever I'm dining at a Cajun restaurant, I'm always torn between shrimp-tastic jambalaya and red beans and rice with sausage. So I usually end up ordering a po'boy and gumbo instead. But if you had to choose, which one of these spicy New Orleans rice dishes would you pick?

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red beans for sure. And Chimes in Baton Rouge has the best I've ever had (besides good ole homemade)

give me shrimps and chorizo, I'm in heaven!





jambalaya all the way - I love shrimp. plus, sometimes it also has sausage. yummmm...