9 Photos
After drooling over PartySugar’s
mojito cakes, I wanted to experiment with my own freezer pie. When searching for a recipe, I remembered one of my favorite frozen dessert cookbooks,
Icebox Pies by Lauren Chattman. Since I'm crazy for
Nutella, I decided to make her Gianduia Pie.
Like this? Be the first! Please login or register to like this
1 Comment Post a Comment
OMG i jsut made this dessert for today's dinner, and it was FANTASTIC. Here is some advice if you want to make it.. the the bitterer the waffler cookies, the best it taste, cause it kind of neutralizes the super sweet flavor of the nutella. IT IS JUST AWESOME
1Post New Comment
Please share your opinion with our community, but make sure it is on topic and follows our Community Rules. We moderate comments and prohibit personal attacks, threats, spam, lewd images, or the promotion of your personal website.