12 of 21
Tasting Slow Food Nation, Part I
Moving Along
On my way out, I stopped by to check on the mud oven. Denzer and his partner, Hannah Field, were in the background stomping in the dirt. The full-sized oven had indeed progressed, and before long it would be ready to fire bread.
Like this? Be the first! Please login or register to like this
0 Comments Post a Comment