As part of our Best of 2008 series, we asked you which food magazine was your top pick this year. Although there are many great food publications, we had a clear winner: Bon Appétit had 25 percent of the vote. Yum agrees; it was our favorite glossy, too.
To ring in 2008, Bon Appétit underwent a complete redesign. The initial response to the mag's contemporary graphics and new logo was mixed, but Bon Appétit's recipes continued to be innovative and reliable, and the culinary content relevant. Even better, the love was mutual: The publication approached us to be featured in its Blog Envy feature.
Tell us: What makes Bon Appétit your favorite?
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very cool!
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food blogs...
1it's also my favorite food magazine!
2I really like the Prep School section in the back. I can't get enough new techniques and ways of doing things.
3I think the new logo is a very appropriate update. It's close enough to the old one that it's recognizable, but also somewhat more modern. Whoever designed it knows their fonts.
4Great choice! Bon Appetit is delicious and fun, but I don't feel like I need to set aside three days and five hundred dollars to recreate the recipes. Also, BA is awfully pretty.
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