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We recently declared
bacon to be our
editor's pick for top trendy ingredient of 2008. To honor the new titleholder, I thought I'd pay homage to my favorite ingredient by making a dish that highlights its pure essence.
When Sugar staffer
MandyWH first sent me this recipe, I had to pinch myself to make sure I wasn't dreaming.
Finesse
Polo Ralph Lauren
Repetto
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