I had a converation with a guy last week about cooking and he said he adds bacon to almost everything. I was being the dork I am this week saying "add bacon to it" whenever anyone was cooking
anything. I think I'm going to have to try this one just to see their faces when I say it's bacon!
Umm maybe if it were a cornbread cupcake with southern gravy for icing and bacon bits as sprinkles... But in no other universe is bacon going on my cupcake.
I'm also a firm believer that life is better with bacon. It's the only way I can get my kid to eat his veggies!
I'd try them if someone else made them, but I wouldn't do it myself. I remember my grandma always saved bacon grease to make molasses cookies, so I don't think bacon with sweets is
ridiculous...but still too wary to make them myself!
Hehehe.. They probably taste a lot better than most people think. Southern biscuits made with bacon grease have a hint of sweetness from the bacon, believe it or not.
Thats why I call bacon "the candybar of meats". Its true!
But yeah, I've had bacon candy before, and bacon toffee. Its not that bad, actually.
Yeah... thanks, but no thanks on a bacon cupcake. And as for garlic cupcakes, I've had garlic ice cream before at one of my favorite restaurants ("The Garlic Restaurant") and it was almost
unbearable, despite how much I love garlic. I'm staying away from the savory and sticking to the sweet.
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Weird!
1Weird!
2I love bacon but not in my sweets!
3I love both. It's an odd pairing though. How does it taste, anybody know??
4I'd be willing to try this out. I love salty sweet together and am a bacon fiend.
5What? NO ACK!
6Weird is the word here. Even if I ate bacon, I can't imagine I'd ever eat a bacon cupcake.
7lol, Now I just had to click on a headline named Bacon Cupcakes! How crazy interesting.
8I just...can't. Yikes.
9I had a converation with a guy last week about cooking and he said he adds bacon to almost everything. I was being the dork I am this week saying "add bacon to it" whenever anyone was cooking anything. I think I'm going to have to try this one just to see their faces when I say it's bacon!
10I really want to try these. Sounds interesting.
11Umm maybe if it were a cornbread cupcake with southern gravy for icing and bacon bits as sprinkles... But in no other universe is bacon going on my cupcake.
12I eat bacon daily, and I love cupcakes, but I don't think I could ever stomach the two combined.
13WTF?
14Eak!
15I'm also a firm believer that life is better with bacon. It's the only way I can get my kid to eat his veggies!
I'd try them if someone else made them, but I wouldn't do it myself. I remember my grandma always saved bacon grease to make molasses cookies, so I don't think bacon with sweets is ridiculous...but still too wary to make them myself!
16jhuck, I would love to see you give one to that guy.
17I think they sound interesting too.
I'd try anything once! But it does sound weird.
18these sound amazing!!!
19GROSS
20Hehehe.. They probably taste a lot better than most people think. Southern biscuits made with bacon grease have a hint of sweetness from the bacon, believe it or not.
Thats why I call bacon "the candybar of meats". Its true!
But yeah, I've had bacon candy before, and bacon toffee. Its not that bad, actually.
21Yeah... thanks, but no thanks on a bacon cupcake. And as for garlic cupcakes, I've had garlic ice cream before at one of my favorite restaurants ("The Garlic Restaurant") and it was almost unbearable, despite how much I love garlic. I'm staying away from the savory and sticking to the sweet.
22I'm sure it's probably not THAT bad. BUT why on earth even go there??! eck!
I KNOW, let's make cupcakes EVEN MORE fattening!! :-/
23Yuck.
24Bacon cupcakes? WHAT???
25OK...so I think I've always thought I was an adventurous eater...until now
26Post New Comment
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