Eggcellent Fritatta With Asparagus, Leeks, Mushrooms: 9 Photos | brunch, recipes, mushrooms

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Eggcellent Fritatta With Asparagus, Leeks, Mushrooms

After drooling over Sugar staffer Garrick's Hash Brown quiche, it left me craving one of my favorite egg dishes, a fast fritatta. Served with a side salad, this simple, yet scrumptious, dish is perfect for brunch and any upcoming Easter celebrations. In general, fritattas are incredibly versatile: the different combinations of vegetables and cheese are virtually endless.

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