- Once shunned, the affordable carnation is making a centerpiece comeback. — Hostess With the Mostess
- Love cilantro? Check out this new website devoted to the fragrant herb. — Serious Eats
- Tips for building the ultimate green kitchen. — Chow
- One writer argues that food cannot travel and cuisine is limited to the place where it's made. — Gourmet
- Trader Joe's is now selling hard boiled peeled eggs. — The Kitchn
- Get excited for Thomas Keller's next big deal, Ad Hoc at Home, a family-friendly cookbook. — Eat Me Daily
Casa
Finesse
Koah
I am (and have been for a year or so) a HUGE fan of Carnations!
1They're cheap, lovely, and very hardy.
So many beautiful flower wilt quickly after being cut.
Carnations last and last and last after being cut.
Making your arrangements last longer.
I love'em.
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