TeamSugar member macmeggy wants to know what you like on your popcorn. Are you a sweet or savory, or are you something else altogether? Let us know!
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Reader Poll: What Do You Put On Your Popcorn?
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Depends what I'm in the mood for. I enjoy both garlic powder and melted butter on it! Yum!
1i love popcorn! i love it with caramel, salt and butter, parmesan cheese and even with hot sauce! I don't get to eat it enough!
2i used to toss the popcorn with some italian seasoning, you know - the kind with lots of herbs, etc. so good! dont know why i stopped doing it.....
3I eat the 100 calorie packs of kettle corn with nothing else on it. To me it's sweet enough with just a little salt to it-the perfect combo and size really.
4I like kettle corn the best but regular old buttery popcorn works too.
5Although Dark Chocolate is awesome too... and I use Margarita Salt when I'm popping at home.
6Ummm I usually just pop it and eat it and don't add anything hahaha.
7Hot sauce!
8Furikake!
9either salt or caramel - depends on my mood.
10I love my air popper. though I am boring and just put melted butter on it.
11a little bit of sugar makes it taste just like kettle corn!
12im not a big fan of popcorn for some reason..
13I love all those things listed
They actually make Crunch 'N Munch right near where I live, so if the wind blows the right way, it's the wonderful carmel toffee smell at my house
14Lots of butter!
15I use the I can't believe it's not butter spray. I know it's like cancer in a bottle, but it is actually really good on popcorn!
16vegan parmesan cheese...yum!
17salsa botanera (hot sauce), lemon, and tajin (chili powder).... its sour, spicy, and DELISH
18I like to add a little salt and then have a side of choc. sauce to dip it in!! I eat this every once in awhile and it really helps cure that salty sweet craving!
19I mix melted butter with some cinnamon sugar and pour it over the popcorn.... sooo yummy! It's even better on kettle corn!
20black pepper, a little bit of salt, butter if i'm feeling crazy
21I'm not a big popcorn eater, but when I get the craving, I toss together the bag of popcorn with a bag of M&Ms ... the sweet and salty hits the spot, and the candy coating keeps it from being too messy!
22OMG, put a ranch packet (the dried seasoning) on popcorn. It's absolutely incredible and surprisingly filling. My husband and I down the ranch popcorn!!
23depends on the mood and occasion - but i've made all of the above + more.
24If anything, yea, hot sauce. I usually like it plain, though.
25NUTRITIONAL YEAST!!!!!!!!! although furikake is a fantastic idea. I'm gonna try that
26Cinnamon!
27pumpkin pie spice
28I don't like popcorn although caramel sound interesting....
29nothing usually but I do enjoy it with butter
30Love the idea of the Ranch packet...Going to try that one.
31I don't eat it! I used to, but when I was 12 I ate an entire bag of popcorn flavor Jelly Bellies, and ever since then I can't stand the taste of it.
32Tamari sauce. Spritz it on with a spray bottle and the popcorn won't get soggy.
33Ranch packet? Will have to try it, sounds yummy!
34Splenda & pure cinnamon on 94% fat free popcorn.
Healthy & yummy!
35Tabasco!
36dont like popcorn much in australia now that I have tried kettle corn in america
which is what I eat when I go there.
I just wish I could get some sent out but customs wont let it happen. i have tried
*sobs*
37I like putting some parmesan cheese on my popcorn! However, nothing compares to the movie theater popcorn that is greasy with butter.
38yellow chemical sludge...jkjk.
I usually dont put anything on it just plain.
39yes, jennifer76! nori furikake and rice crackers! I like to make my own version of Hawaiian hurricane popcorn
40I HATE movie theatre popcorn! I put soy sauce on mine. Or Tamari sauce like susanec
41I usually put pepper, salt, parm and sometimes chili powder!
42hawaiian hurricane popcorn is the best talida! they don't have the best ingredients in LA, so i have my family send me care packages from hawaii all the time so that i can make it just right
43soy sauce and nutritional yeast.
44Garlic powder and chili powder were the closest options on the list. We have a few spice/herb blends featuring garlic, and I'll use one of those, choice depending on mood.
45parmesan cheese and sometimes some hot sauce. yum
46Icing sugar!
47Brewer's Yeast.
Sounds weird, but taste like cheese.
48it's all about the nutritional yeast. yum!
49MMMMM!!! i love to put some sugar on my warm popcorn! it makes it taste like kettle corn!
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