
Quince
An ancient fruit most popular in Asian and Mediterranean countries. Grown from the quince tree, this fruit is yellow skinned with an apple-pear like appearance. Due to a dry and astringent flavor, it's best cooked in jams, jellies, and preserves. Look for large, firm and bright yellow pieces when at the market. Peel before consuming.






Celine
Gucci
Issa
Looks delish!
1interesting! i've never seen one/eaten one but i do have a scentport home fragrance in 'quince' and it smells delicious!
2We eat these like you would eat an apple, and most people put a bit of salt on top. They're REALLY good like that. I have a quince tree at my house.
3I've never seen one before. Or maybe I have and thought it was a pear...
4Never had one.. looks like a lemon and pear had a baby
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