- Forget fancy formal dining, the latest trend is casual yet creative dining including more lounges and signature dishes on bar menus. — San Francisco Chronicle
- A breeder in Kansas is on a mission to save rare heritage turkeys from extinction. — New York Times
- Stressed out over holiday cooking duties? This year leave the cooking to restaurants, caterers or personal chefs. — Houston Chronicle
- Wondering why there's a picture of kitty litter here on YumSugar? Well, believe it or not this kitty litter box is actually full of cake. — PetSugar
- Go on and party like it's 1967! These four classic nibbles have been updated for the 21st century. — Chicago Tribune
- Plateau de fruits de mer — translation: platters of fruits of the sea — is an extravagant dish to order out. However when made at home this seafood platter can really zing! — Los Angeles Times
- Go ahead and master the classic French onion soup. — The Oregonian
- Nothing says "holiday" like showy pies — with a little patience, the perfect pie can be yours. — Star Tribune
- You either love it or hate it, but coconut cake is the glamour queen of confections. — Dallas Morning News
- Mmmm... I wish delicious Salvadoran pupusas were available on every street corner here. — Washington Post
Antica Murrina Veneziana
Promod
Odille
I have made the kitty litter cake before. its awesome.
1I also did the kitty litter cake, a while back. It's a cute idea.
2If anyone wants to try a piece of heaven, next time you're in Charleston, SC (or get it delivered!) try the Coconut Cake at the Peninsula Grill. It is to die for
3http://www.peninsulagrill.com/coconut.asp
Kitty litter cake?
4MMMMMM French onion soup
I've seen that before. It's cute but not appetizing. I think I'll stick to dirt.
5After reading about the pupusas and I am now craving one. Last time I ate one was 9 years ago!
6that cake makes me want to puke! ::insert puking smiley here cause i don't know how to do it::
7lol
8there ya go
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