I recently went to China, and while in Beijing I stopped at the infamous street food market. I wasn't sure what to snack on, but since I'll try anything once, and had a slight obsession with Survivorman, I eventually settled for a deep fried scorpion. It was warm and crunchy, with a little tender meaty morsel in the center. And, most surprisingly, it wasn't that bad. In fact, I'd eat it again. How about you, would you ever eat a scorpion?
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I've been to that street in Beijing, too. No way did I eat anything there. My excuse: I'm a vegetarian(being veg got me out of a lot of uncomfortable situations in China). But give me an exotic vegetable and I'll show you my adventurous side.
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