I will only eat thin crusted pizzas after I read some nutritional information (and worked at Pizza Hut when I was younger) that was not pleasant at all.
Once in a while, when I make my own pizzas, I will make a stuffed crust because I can control what goes in it and on it!
I will take pizza any way i can get it! I love stuffed crust but the Pizza Hut near me closed last summer so i can't get any I keep meaning to try and make my own.
Thin all the way! In fact, ultra-thin. If you don't have a good pizzeria in your area, fairly good ultra-thin frozen pizzas can be had with Archer Farms (a Target brand) or Freshetta. Just
perk 'em up a bit with red pepper flakes and a bit of salt-free Italian seasoning.
thick. the stuffed is "yucky" to me. i think because the few times i've had it the cheese hasn't seemed fresh and has been barely warm. now i want pizza!
Surely a thick crust is healthier than a thin crust? Given that the fattiest bit is the topping then the more base you eat the fuller you'll get and the less likely to eat more of the pizza
and hence more of the topping.
Of course if you just polish the lot off full up or not then the deal is off.
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This soup ends up being a good source of three blood pressure-lowering minerals since the milk adds calcium and the potatoes deliver a dose of potassium, as well as magnesium.
Blumarine
Roberto Cavalli
Antica Murrina Veneziana
I like them all! Mostely, I go for Deep Dish but thick, thin, and stuffed crust all sound yum to me!
1I'm all about th Italian style pizza crusts.
2Mmm- Pizza Hut deep dish pizza is my FAV...even though its not the most gourmet...
3Other - I love Denver style crust. Whole wheat, super thick with honey on the side for dipping.
4Thick, I don't like crispy pizza
5tuff...i love pizza......thin crust and thick....both so yummm...had to go w/ thick only for extra dipping ability!
6I will only eat thin crusted pizzas after I read some nutritional information (and worked at Pizza Hut when I was younger) that was not pleasant at all.
Once in a while, when I make my own pizzas, I will make a stuffed crust because I can control what goes in it and on it!
7This is a really serious subject for pizza-snobs across the country. But as a pizza lover, I like them all, but I'm partial to a thin crust.
8I will take pizza any way i can get it! I love stuffed crust but the Pizza Hut near me closed last summer so i can't get any
I keep meaning to try and make my own.
9thin crust from italy is the best!
10Thin crust!
11thin crust, its the toppings that should stand out.
12I like thick, but not deep-dish thick. Thin crust is also good too.
13wood fired, thin... MMMMMMMMMMMMMMMMMM
14I like thick crusts thats how most pizzerias do it her in NY.
15Thin crust - it's the healthiest.
16Thin crust... so good.
17Thick...homemade crust! Yum.
18i prefer thin crust, but i don't think i've ever turned down pizza!
19Stuffed crust without a doubt. Yummy.
20Thin crust tomato pie!
21Thick...
22I love thick crust! But after reading these comments I'm a little worried... I didn't know it was (more) unhealthy
23Deep dish or think crust. And I don't think pizza is meant to be healthy, it's comfort food.
24I love thick crust pizza!
25Thin.I'm not a big fan of crust so I don't like it thick.
26I like either deep dish or thin.... Yumm! I made one in my big skillet last week, it was so thick and so SO good!
27STUFFED!
28Thin all the way! In fact, ultra-thin. If you don't have a good pizzeria in your area, fairly good ultra-thin frozen pizzas can be had with Archer Farms (a Target brand) or Freshetta. Just perk 'em up a bit with red pepper flakes and a bit of salt-free Italian seasoning.
29thick. the stuffed is "yucky" to me. i think because the few times i've had it the cheese hasn't seemed fresh and has been barely warm. now i want pizza!
30Thin & Crispy!
31To Victoris E and Lambsauce
Surely a thick crust is healthier than a thin crust? Given that the fattiest bit is the topping then the more base you eat the fuller you'll get and the less likely to eat more of the pizza and hence more of the topping.
Of course if you just polish the lot off full up or not then the deal is off.
32Chicago style! thick crust (at least an inch), with cheese then topics then tomato sauce on top!
YUM!
33I went with thick crust because that's what I usually get, but I love ALL crusts!!!!!
34New Haven style pizza, thin crust, the best ever!
35thin thin thin! i LOVE crisp things, i get to taste more of the luscious toppings, and who needs the carbs of thick crust anyway!?
36I love all kinds of pizza crust!
37that was a toughie I love them all .
38it depends on what toppings i use
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