Yummy Link: Leek and Gruyere Soufflé

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Tue, 01/22/2008 - 3:01am by partysugar

4 Comments

If you are looking to improve your French culinary cooking skills, experiment with this recipe for a leek and gruyere soufflé. It puffs up into a gorgeous edible masterpiece. — 64 Sq Ft Kitchen

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Ultress

4 Comments Post a Comment

aimeeb [+]

Sounds different...

1

Tue, 01/22/2008 - 5:47am Report Comment

kiwitwist [+]

This sounds awesome. I may attempt it but with different cheese. Gruyere is expensive.

2

Tue, 01/22/2008 - 7:22am Report Comment

emalove [+]

That sounds amazing.

3

Tue, 01/22/2008 - 2:32pm Report Comment

Ultress [+]

looks friggin amazing.

4

Tue, 01/22/2008 - 11:23pm Report Comment

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