- 9 wow-worthy, weeknight-friendly salmon recipes — Food52
- Your global guide to curry styles — HuffPost Taste
- How to open a beer with a well-placed kick (don't try this at home!) — Grub Street
- Would you wait 10 years for a restaurant reservation? — Delish
- Hugh Acheson's (and Anthony Bourdain's) advice to young chefs — Eater
- Scoring a killer table is about to get a lot easier — OpenTable
Check out that and more stories from across the POPSUGAR network!