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Cooking Basics 5 Things You Don't Know About Salmon see photos » 
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Spicy Garlic Kale With Poached Eggs
A Speedy, Simple Kale Dinner
Salsa Verde Recipe | Video
Salsa Verde Is a Tangy Taqueria Favorite
Barbara's Snackimals Cereal Review
Our Latest Cereal Crush
Martha's American Food Cookbook
Martha Talks to Us About Her Latest Cookbook
How to Prepare Salmon
5 Things You Don't Know About Salmon
What to Do With Egg Yolks
5 Uses For Leftover Egg Yolks
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savory sights

Savory Sight: Sweet and Sour Sloppy Joes

If you elevate them with Asian pantry staples, sloppy joes can be classy too.

If you elevate them with Asian pantry staples, sloppy joes can be classy too. Just ask dmash.

It turns out that when you mix together green onions, a little soy sauce, ginger, tomato paste, brown sugar, and ground beef, you’re in for the tastiest Asian-inspired sandwich ever.

For more — and the recipe — visit her blog and then be sure to share your food photos via Savory Sights on POPSUGAR Social or by starting your own blog. If you're on Instagram, then chime in on the conversation with the hashtag #savorysight.

popsugar shout out

The Ultimate Wedding Day Photo Checklist

A checklist for capturing the best wedding photos — Tech Feel old with a look at 2013 prom themes — Sex & Culture Justin Timberlake and Jessica Biel pair up for his Cannes premiere — Celebrity The right way to use a Beautyblender sponge — Beauty Cocktails to toast college grads and coeds-to-be — Food Inspirational toy-storage ideas — Moms Fashionable flats to live in all Summer — Fashion Quick and easy living room DIYs — Home A 5K playlist to help you run a 10.5-minute mile — Fitness Name that coming-of-age movie — Entertainment Gift ideas any graduate will appreciate — Smart Living Prep your bikini body with a 10-minute total-body workout — Video Homemade sweet treats for your wild bird friends — Pets

2013 POPSUGAR 100

Vote in Our 2013 POPSUGAR 100 Bracket!

It's time for the 2013 POPSUGAR 100 bracket!

It's time for the 2013 POPSUGAR 100 bracket! Over the next few weeks we need your votes to make our sixth annual POPSUGAR 100 list. We're taking your picks with an interactive bracket. This year, we're mixing things up by narrowing down the list in four categories: The Fresh Faces, The Phenoms, The Game Changers, and The Classics. From there, take your top four and bring it down to one big winner.

Will Robert Pattinson regain his crown, or is it Gwyneth Paltrow or Ryan Gosling's year? Does Michelle Obama get your pick, or will royal baby excitement give Kate Middleton the win? It's up to you!

Start by clicking here to play, and go through the matchups by picking your favorite celebrity each time, narrowing down the group. Share your winner, and watch to see who walks away with the 2013 POPSUGAR 100 crown! Plus, when you finish choosing your winner, you have the opportunity to enter to win a fabulous Victoria Beckham handbag!

recipes

Slow Down With a Redheaded Ginger

If you've never had the aperitif known as Lillet Rouge, you'll want to know that it's fruity, complex, and satisfying in its own right.

If you've never had the aperitif known as Lillet Rouge, you'll want to know that it's fruity, complex, and satisfying in its own right. But it shines even brighter when paired with sweet and spicy ginger beer. Add a wedge of grapefruit, and you've got an unbeatable combination of ease and excellence.

Bold name aside, this aperitif is light and refreshing. At 18 percent alcohol, Lillet Rouge is a natural fit for day drinking, as it'll offer a subtle buzz without knocking you off your feet.

Get the exceptionally easy cocktail recipe.

Wedding

POPSUGAR Wedding Roundup: Dresses, Decor, Music, and More For Your Big Day

Wedding season is in full swing here at POPSUGAR, and we have everything you need when it comes to dresses, decor, bridal beauty, and more.

Wedding season is in full swing here at POPSUGAR, and we have everything you need when it comes to dresses, decor, bridal beauty, and more. Whether you're in need of bridesmaid tips, seeking savvy spending advice, or in the mood to check out the most memorable TV and movie weddings, look no further.

Click through now to see our ever-expanding 2013 wedding season coverage!

recipes

Toast to Springtime With an Apricot Bourbon Cocktail

Kick off your weekend with a drink that makes use of what's in season right now: ripe, plush apricots.

Kick off your weekend with a drink that makes use of what's in season right now: ripe, plush apricots. This muddled cocktail, inspired by the classic whiskey smash, calls for just four ingredients: apricots, whiskey, lemon, and agave. Dare we say it's, well, a smash? See how it's done, and then print out the recipe so you can make one for yourself.

recipes

Happy Hour: Apricot Smash

This garden-to-glass cocktail pays homage to what I consider to be the most underrated Spring fruit of all time: the apricot.

This garden-to-glass cocktail pays homage to what I consider to be the most underrated Spring fruit of all time: the apricot. There's only a short window of time in May when these stone fruits are ripe, plump, and bursting with sweet juice; after that, they turn mealy and flavorless. Make the most of their short-lived season with a cocktail that highlights the fruit's floral, honeysuckle-like flavor. This tipple, which is inspired by the classic whiskey smash, calls for just apricots, agave, lemon, and bourbon. Got four ingredients and five minutes? Then make the apricot smash.

Spring

18 Cocktails to Toast College Grads and Coeds-to-Be

We're headed into college graduation season, which for many means packing four years of accumulated stuff in garbage bags, last-hurrah Summer vacations, and — soon enough — leaps into résumé writing and job hunting.

We're headed into college graduation season, which for many means packing four years of accumulated stuff in garbage bags, last-hurrah Summer vacations, and — soon enough — leaps into résumé writing and job hunting. With so much on these graduates' minds, why not make a toast to your special hard worker with a party and some delicious cocktails? We've rounded up festive, refreshing, and great-tasting alcoholic bevvies for your favorite over-21 former collegians, as well as cocktails with nonalcoholic alternatives to toast grads of all ages and their adventures to come!


— Additional reporting by Emily Bibb

salads

10 Tricks For the Best Homemade Salads

Do you have a whole plateful of salad woes?

Do you have a whole plateful of salad woes? If you find that your homemade salads just aren't as good as those in restaurants, perhaps the problem rests in the prep of the salad, the choice of ingredients, or the dressing itself. Integrate these 10 tricks into your salad-making routine, and we promise, you'll toss better homemade salads in no time.