What do you get when you marry Beyonce's "Single Ladies" with Top Chef Las Vegas? The answer is "Hungry Ladies," a Funny or Die music video parody of this season's TC. While I do love the oven mitt as glove replacement (and the dead ringers for Ashley and Gail), overall, I find the parody cheesy to the point of pain. What's your take?
We know Monday is the most dreaded day of the workweek, but you are about to change all that! How would you like to “Make Over Monday,” while at the same time bring some happiness to others to brighten up their Monday? Oh, and how about winning a prize for your kind efforts? Here’s your chance!
Use your generous imagination, and do some good! Now that could be over tipping the waitress struggling through her Monday or bringing treats to the office for everyone to enjoy. It’s your choice!
Tell us how you plan to make over your Monday in the comments section, and you will be entered for a chance to win your very own Make Over Monday prize pack!
Never underestimate the power of the Christmas cookie! They're the perfect dessert around the holidays because they can be made in advance and are easy to enjoy without a plate and silverware. When hosting a holiday happy hour, offer homemade white chocolate cherry cookies and ask guests to bring chocolate truffles. Or if you have time, whip up a batch of your own. To get the choco-cherry chunk cookie recipe, please read more
Colin Cowie opened his New York apartment (actually, make that penthouse) to a dozen or so food writers on a recent evening. The goal was to showcase the space, which he designed himself over a two-year period, as well as some of his favorite holiday recipes.
Following a few words of welcome, Colin took us on a tour of his three-level apartment. He took care to point out space-saving devices that work wonders when he's entertaining guests, including a smart set of rolling doors that hid both his serving area and kitchen.
He had a small team on hand to help move appetizers from his Electrolux-outfitted kitchen into his modern dining room, which contained enough nooks and crannies to hide his vast collection of glassware. In his words, he's "the Imelda Marcos of dishes." He prepared a spread of sausage rolls, toasted nuts, brandy cake, and pear cocktails.
During the Winter, when I hear the word "stew," I automatically envision a slow-cooked and hearty beef or lamb dish. That's why, when I came across this recipe for a Mexican-style fish stew, I got excited.
Filled with frozen corn and canned tomatoes, it's a refreshing break from the stereotypical stew. Not to mention it's ready in under 30 minutes, because the whole one-pot meal is cooked in the microwave! To learn the uncomplicated procedure, please keep reading.
Never underestimate the power of the Christmas cookie! They're the perfect dessert around the holidays because they can be made in advance and are easy to enjoy without a plate and silverware. When hosting a 
Colin Cowie opened his New York apartment (actually, make that penthouse) to a dozen or so food writers on a recent evening. The goal was to showcase the space, which he designed himself over a two-year period, as well as some of his favorite holiday recipes.
During the Winter, when I hear the word "stew," I automatically envision a slow-cooked and hearty beef or lamb dish. That's why, when I came across this recipe for a Mexican-style fish stew, I got excited. 
Star by Julien Macdonald