Boozy frosting? No need to say more. We've shown you how to make kiwi-melon Champagne cupcakes, and now it's time for drinks to meet dessert in a new way with alcohol-infused frosting. Host Brandi Milloy and Lisa from Sin City Cupcakes show us how to whip up the treat that you'll want to spread over cakes, cookies, cupcakes — any baked goods, really. We can't wait to try this for our next soiree, and making it is a cinch: all it calls for is sugar, dry milk, cream cheese, and your favorite alcohol. Does it get any easier than that?
Bye-Bye Cottage-Cheese Thighs: 5-Minute Leg-Toning Workout
Boost Your Metabolism With This 10-Minute Workout!
Victoria's Secret Model Workout: 10-Minute Fat-Blasting Circuit
Miley Cyrus Shares a New S&M-Inspired — and NSFW — Video
This Lazy Dog Is Not a Fan of Mornings
The One Recipe You Need to Mend Split Ends and Dry, Flaky Skin
This Watermelon Shark Will Make Your Jaw Drop
11 Emmy Facts That Will Blow Your Mind
Reese Witherspoon Has the Perfect Dress For Beating the Heat!
It Doesn't Get Classier Than This Tuxedo Cocktail
The Best Fifty Shades Parodies — From Frozen to Kittens!
Churros and Ice Cream, Together at Last!
Uzo Aduba Ditches the Crazy Eyes For Red Carpet Glamour
Hear What Daniel Radcliffe Thinks of the Newest Harry Potter Character
Get Sofia Vergara's Best Beauty Advice
Kim and Kanye's Connection to the Oxford Dictionary's Baller New Words
A Vegan Peaches and Cream Smoothie Will Quench Your Ice Cream Cravings
Salad Dressing, Marinade, or Dip: The Sauce Gwyneth Paltrow Puts on Everything
Can You Believe These 18 Stars Are First-Time Emmy Nominees?
Elisabeth Moss and Mark Duplass's New Movie Was Basically Relationship Boot Camp