All The News That's Fit To Eat - October 10, 2007

by POPSUGAR Food 3

• Another study shows that being a picky eater is all in the genes. Plus, beautifully braised carrots are highly adaptable. — New York Times
• Introducing cocktails you can eat. Think Jell-O shots, but classier. — Los Angeles Times
• It's a party in the parking lot! Texas fans share their tailgating recipes. — Houston Chronicle
• Enthusiastic Fans + Limericks + Southern Drawl = the Paula Deen Limerick and Accent Invitational. Be sure to vote for your favorite, y'all! — The News & Observer
• Your choice between paper and plastic can make a big impact on the environment. — Sacramento Bee



• The Dames de Chocolat are a group of teenage gals showing the world they can cater. — Miami Herald
• There are never enough cookies! Here's a group of recipes from bakers who know what's good. — Dallas Morning News
• Outdoor wood ovens are fast becoming "village ovens," harkening back to low-cost communal activities. Plus, places to eat when you're feeling like a child. — San Francisco Chronicle