A chiffonade is a simple cut of leafy vegetables, like basil, into long, thin strips. To learn this elegant cut or garnish, take a look at step-by-step photos to cut a chiffonade.
A chiffonade is a simple cut of leafy vegetables, like basil, into long, thin strips. To learn this elegant cut or garnish, take a look at step-by-step photos to cut a chiffonade.
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