After the black pasta, Blais's crew scooped dry butterscotch ice cream. This nostalgic treat was different from traditional ice cream. It was made with dry ice and had a thick, more-custard like texture and rich buttery flavor. I'm still thinking about it!
After the black pasta, Blais's crew scooped dry butterscotch ice cream. This nostalgic treat was different from traditional ice cream. It was made with dry ice and had a thick, more-custard like texture and rich buttery flavor. I'm still thinking about it!
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