I am one of those people who looks forward to Easter simply to eat a Cadbury Creme Egg. When I was little, I even had a special way of enjoying the smooth cream-filled chocolate egg. I would cut it in half and eat one half one night, and the next half the following night. I also liked it when they were cold, fresh out of the fridge. These rich treats aren't for everyone and I want to know: how do you feel about them?