Chili Recipes
6 Ribbon-Worthy Chili Recipes
What makes chili chili, anyway? There may not be a hard and fast answer, but regardless, it's as much at home at chili cook-off parties as it is at crisp Autumn tailgates.
Although some claim this American staple has to be beef-only, while others like the addition of beans, we're simply thankful that there are countless versions of chili to win over our taste buds. Here are six that'll win you over, whether or not you're competing for the ribbon.
![]() Pedernales River Chili |
![]() Obama's Family Chili |
![]() Vegetarian Chili |
![]() Lentil Chili |
![]() White Bean Chili |
![]() Crockpot Chili |
Link Love
- A week in the dining life of legendary chef Alain Ducasse Grub Street New York
- Much-loved food critic Robert Sietsema fired after 20 years — Zagat
- A Japanese candy we're dying to try — HuffPost Taste
- 12 must-visit craft beer bars around the nation — Eater
- Jamie Oliver's restaurant sued after serving a celiac-sufferer wheat pasta — Delish
- Can Singapore's iconic hawker stands' heritage survive? — BBC News
- What being on Kitchen Nightmares is really like — The Braiser






0 Comments