Chocolate Raspberry Cocktail Recipe

While I love these Valentine's Day-inspired cocktails, none of them feature the holiday's most prominent flavor: chocolate. That's why I've got one more drink recipe for you — this concoction that combines chocolate liqueur with pureed raspberries. It's a decadent mixture that's absolutely divine and best served as a dessert. To make the raspberry puree, simply toss fresh or frozen berries in the blender, then strain to remove the seeds. Ready for the delicious recipe? Keep reading.

Chocolate Raspberry Truffle
From Dana M. Bruner of The Perfect Puree of Napa Valley

Ingredients

1 oz. Godiva Liqueur
1 oz. pureed raspberries
½ oz. vodka
½ oz. simple syrup

Directions

1. Place all ingredients into a glass filled with ice.
2. Shake vigorously in a Boston Shaker for 10 seconds. Strain into a martini glass and garnish with fresh raspberries.

Makes 1 drink.

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