For our black and white luau, FabSugar has requested a special dessert. While marshmallows don't have anything to do with the luau part of the theme, they'll be black and white, and more importantly: bite sized and delicious! Homemade marshmallows are a marvelous treat that will impress guests. Once you make them, you'll never go back to purchasing their grocery-store counterpart. Instead of dipping the marshmallows in coconut, I plan to dip the squares in chocolate and roll them around in crushed oreos! Served plated with toothpicks they're the perfect party dessert. For the recipe, read more.
3 packages unflavored gelatin Makes 20-40 marshmallows.
1 1/2 cups granulated sugar
1 cup light corn syrup
1/4 teaspoon kosher salt
1 tablespoon pure vanilla extract
Confectioners' sugar, for dusting
3 packages unflavored gelatin
Makes 20-40 marshmallows.