Ingredients

3 cups lemon or lime juice, about 20 lemons or 25 limes freshly squeezed
2 cups superfine sugar
4 cups cold water
4 cups ice
2 lemons or limes, thinly sliced for garnish

Directions

1. Into a large serving container, strain the citrus juice, mix it with sugar, and stir until the sugar is dissolved.
2. Add 4 cups cold water and stir again until well combined. Add ice to fill and a few lemon or lime slices.

Makes 10 cups.

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Ingredients

4-5 bags your favorite tea
Lemon juice (optional)
Sugar (optional)
Ice cubes

Directions

1. Prepare tea by brewing the bags in boiling water. Add lemon juice and sugar to taste; cool completely. Or, refrigerate until ready to serve.
2. Pour over ice cubes in two tall glasses. Sit back and relax on a hot day.

Makes half a pitcher.

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