"Sandwich King" Jeff Mauro knows a thing or two about great cheeses. In particular, the Food Network star, who's partnered with Cracker Barrel Cheese, has a soft spot for cheddar, specifically domestic varieties. "We're turning out great cheese and beating a lot of imported cheeses," he said. "Go America, right?"
Since we're always on the hunt for affordable cheese plate ideas, a punchy sandwich, or great pairing ideas, we asked Jeff to share his cheese expertise. Here are his thoughts on all things cheddar.
- Showcase cheddar on a cheese plate: "Use a good, affordable cheese as the bulk, then indulge in the more expensive imported cheeses," Jeff advises. Cracker Barrel's version is just under $4.
- Splurge on a domestic aged cheddar: Jeff loves old cheddars, which are strong and slightly crunchy from salt and aged enzymes. "I have gotten an 18-year-old cheddar [from an Amish village] that cost me $24 for a small block. It is so indulgent."