Cooking Techniques For 2012

17 of Our Best Instructionals

17 of Our Best Instructionals

A picture says a thousand words, and in 2012, we discovered that the best way to show prepping and cooking skills is through step-by-step instructionals. Whether you've always wanted to learn how to peel fava beans, cut through a tough squash, braid challah bread, or break down a turkey, keep clicking to learn 17 new skills in the kitchen.

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