Ingredients

1/2 cup sugar
1 bunch of mint
4 cups of cranberry juice

Directions

1. Make a simple syrup by combining the sugar, 1 cup water, and mint in a small sauce pan. Bring to boil, stir and ensure all of the the sugar has dissolved.
2. Strain the mint from the simple syrup. Let cool.
3. Mix the simple syrup with cranberry juice in a large container.

Makes 4 cups.

To make cranberry mint cocktail, use a shaker full of ice with four parts juice and 2 parts vodka, shake until cold. Serve in a martini glass.

print recipe