Dia de los Muertos Recipes

Just one day after Halloween, a ghoulish celebration continues on in Mexico. Every year on Nov. 1 and 2, the country celebrates Día de Los Muertos (Day of the Dead), a holiday that honors family and loved ones who have passed. Instead of focusing on the past, those who celebrate Day of the Dead lavishly decorate and hang by their departed's grave sites, while enjoying their favorite foods and drinks. If you want to incorporate a little Día de los Muertos flair into your supper tonight, or simply jump on any good excuse to enjoy some Mexican flavors, take a tip from these 10 recipes.