The news about the effects of watermelon inspired me to create my newest popsicle: watermelon margarita! Served with a small bowl of margarita salt, these uberfrozen margs were tangy and delicious. Beware, the popsicles contain liquor and melt rather quickly. To avoid a melty mess, I froze my platter for an hour before serving. Learn how to make these simple, scrumptious popsicles when you read more!
2 cups watermelon puree (roughly 1/4 medium size seedless watermelon) Makes 10 3-ounce popsicles.
1/4 cup lime juice (roughly 1 large lime)
3 ounces tequila
1 ounce cointreau
2/3 cup sugar
2 cups watermelon puree (roughly 1/4 medium size seedless watermelon)
Makes 10 3-ounce popsicles.