Dutch Apple Pancake Picture

by OnSugar Blog 0

Reason number one to be grateful for Fall's impending arrival: apple season and the glorious foods that come with it. Just ask Fresh Tart, who's ushering in a new time of year with a Dutch apple pancake.

This pancake is meant to be served with a dusting of confectioners' sugar, which is lovely, but I'll be honest...a generous drizzle of Sapsucker Farms maple syrup, with a tidy pile of crispy bacon, is a very, incredibly awesome way to usher in fall.

Head over to her blog to get access to the recipe, and find out how to make it gluten-free. If you love taking photos of your dishes, join our Savory Sights group to share them with us!