POPSUGAR Food

Savory Sight: Fresh Herb Falafel

Jul 30 2014 - 3:15am

Let's be real, deep-fried falafel trumps all, but it's a messy technique. Instead, try this clever cookery method ramsonsandbramble [1] employs.

Now falafel is great, but deep-frying is not an everyday cooking technique for me. With falafel in particular, I feel like the chickpea mixture soaks up quite a lot of frying oil, no matter how I adjust the temperature. This recipe presents an alternative cooking method — very, very shallow steam-frying. All it takes is a frying pan, a very thin film of oil, and a lid, and you've got yourself delicious, piping-hot falafel with a lovely brown crust.

For more — and the recipe — visit her blog [2], and then be sure to share your food photos via Savory Sights [3] on POPSUGAR Social [4] or by starting your own blog [5]. If you're on Instagram, chime in on the conversation with the hashtag #savorysight.


Source URL
http://www.yumsugar.com/food/Easy-Falafel-Recipe-35362900