POPSUGAR Food

May 3 2013 - 11:56am

Chipotle-Tomatillo Salsa

Easy Roasted Salsa Recipe

Ingredients

1/2 onion, sliced
Cloves from 1/2 of a garlic bulb, peeled
5 tomatillos, husks removed and cut in half
1 7-ounce jar chipotles in adobo
1-2 tablespoons agave nectar
Handful of cilantro leaves, optional
Tortilla chips, for serving

Directions

  1. On a rimmed cooking sheet, spread onion, garlic, and tomatillos in a single layer. Turn on oven's broil setting and broil vegetables, checking them often until charred, about 5-8 minutes. (Remove vegetables from oven as necessary if they brown too quickly.) Transfer to a bowl and set aside; cool to room temperature.
  2. In a food processor, combine charred vegetables, chipotle with adobo, agave nectar, and cilantro (optional). Pulse until smooth. Transfer to a bowl and serve immediately with chips.

Serves 4-6.


Source URL
http://www.yumsugar.com/Easy-Roasted-Salsa-Recipe-30165207