Easy Spicy Garlic Shrimp Pasta Recipe

Ingredients

12 ounces angel hair pasta or spaghetti (3/4 of a box)
1 tablespoon olive oil
2 cloves garlic, finely chopped
1 pound peeled and deveined medium shrimp
3/4 cup dry white wine
1/4 teaspoon crushed red pepper
Kosher salt
2 tablespoons butter

Directions

1. Cook the pasta according to the package directions. Drain the pasta and return it to the pot.
2. Meanwhile, heat the oil in a large skillet over medium heat. Add the garlic and cook, stirring, for 1 minute (do not let it brown).
3. Add the shrimp, wine, red pepper, and ½ teaspoon salt. Simmer until the shrimp are opaque, 2 to 3 minutes. Stir in the butter.
4. Toss the pasta with the shrimp mixture.

Serves 4.

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