Eat Lighter For the New Year
What's Yummy This Week
- We kicked off our culinary resolutions this week by eating lighter
- 15 cookbooks from 2012 you won't want to put down
- Super Bowl food statistics: the top foods by the numbers
- All the new kitchen items and cookbooks we're coveting this January
- Lighten the dessert load with oat- and brown-sugar-stuffed apples
- Bloody Mary cocktail ideas to make mornings merrier
- New Year's or not, barbecued black-eyed peas are a spicy, saucy side dish
- Do you know the difference between traditional and instant oatmeal?
Photo: Camilla Salem
Link Love
- A week in the dining life of legendary chef Alain Ducasse Grub Street New York
- Much-loved food critic Robert Sietsema fired after 20 years — Zagat
- A Japanese candy we're dying to try — HuffPost Taste
- 12 must-visit craft beer bars around the nation — Eater
- Jamie Oliver's restaurant sued after serving a celiac-sufferer wheat pasta — Delish
- Can Singapore's iconic hawker stands' heritage survive? — BBC News
- What being on Kitchen Nightmares is really like — The Braiser
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