Fast & Easy Dinner: Cheesy Mushroom Fish Bake
Fast & Easy Dinner: Cheesy Mushroom Fish Bake
Tonight is Halloween and you may not have time to prepare a complicated dinner. Instead of ordering out or skipping dinner altogether, I suggest you whip up this delicious fish bake. It's a simple recipe with almost no work involved. The fish is seasoned with zesty Italian dressing and baked in the oven. Top with pre-grated cheese and pre-sliced mushrooms for an easy, quick fix meal. While the fish bakes you have time to change into your costume or make a Halloween themed cocktail. Get the recipe, just read more

Cheesy Mushroom Fish Bake
From Kraft Foods
1 lb. frozen or fresh fish fillets, such as haddock, hailbut or cod
2 Tbsp. Zesty Italian Reduced Fat Dressing
1 cup sliced mushrooms
1/2 cup shredded mozzarella cheese
1 Tbsp. chopped fresh parsley
- Preheat oven to 450°F.
- Place fish in 13x9-inch baking dish; drizzle with dressing.
- Bake 25 min. Top with mushrooms and cheese. Bake 5 min. or until cheese melts and fish flakes easily with fork. Sprinkle with parsley.
Serves 4.
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