For many, Thanksgiving is a monthlong production that involves plenty of planning ahead when it comes to oven space, refrigerator space, and day-of preparation. But even if you're not much of a planner — or you've suddenly been put on the spot to pull off a turkey day feast! — I promise that you can still host a meal worth boasting about afterwards.
The key to a successful last-minute feast is to choose snappy dishes with only a few ingredients, many of which you'll already have on hand. Rest assured, however, that the menu will be anything but mundane:
- Gin and it cocktail
- Antipasto skewers
- Mushroom and brie bruschetta
- Shredded brussels sprouts and kale salad
- Prosciutto-wrapped turkey roulade
- Tomato and bread gratin
- Roasted sweet potatoes
- Cranberry salsa
- Herbed rice salad
- Honey cake
More on the menu, and every recipe to go with it, when you keep clicking.
0 Comments