What's the key to kitchen success? At the Taste in Los Angeles, everyone from Kogi BBQ's Roy Choi to Marcel Vigneron of Marcel's Quantum Kitchen had some nugget of sage advice to offer aspiring chefs and home cooks. In this video, discover the quickest way to peel carrots from Cooking Channel's Aida Mollenkamp, and the best way to bring out flavor from Food Network star Aarti Sequeira. Watch now to find out all you need to know to be a pro!
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- Can Singapore's iconic hawker stands' heritage survive? — BBC News
- What being on Kitchen Nightmares is really like — The Braiser
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