Happy Hour: Baby, It's Cold Outside
Happy Hour: Baby, It's Cold Outside
by POPSUGAR Food 3
The weather around the country has been wild. In my neck of the woods, it's been dipping below freezing at night. In fact, the tiny little pond in my backyard (yes, I have a backyard in San Francisco and yes, I know that's practically unheard of) has frozen over! To commemorate this wacky spell of cold weather, I found the perfectly titled drink.
Baby, It's Cold Outside
From Shoana Jenson at Cityline
1 part Vodka
2 parts Xante
Pear nectar/juice
Build over ice in a cocktail glass.
Garnish with a slice of starfruit.
Tell your friends
Link Love
- A week in the dining life of legendary chef Alain Ducasse Grub Street New York
- Much-loved food critic Robert Sietsema fired after 20 years — Zagat
- A Japanese candy we're dying to try — HuffPost Taste
- 12 must-visit craft beer bars around the nation — Eater
- Jamie Oliver's restaurant sued after serving a celiac-sufferer wheat pasta — Delish
- Can Singapore's iconic hawker stands' heritage survive? — BBC News
- What being on Kitchen Nightmares is really like — The Braiser
3 Comments